Classic Chocolate Mousse

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Classic Chocolate Mousse

Name: Classic Chocolate Mousse
Prep time: 3 h 20 min
Total time: 3 h 20 min
Yield: 6 Porções
Ingredients: 1 l 1 can of NESTLÉ® Sour Cream; 200 g 200 g NESTLÉ® CLASSIC® Semisweet Chocolate, chopped; 3 unit(s) 3 egg whites; 3 tablespoon 3 tablespoons of sugar

🇧🇷Brazil

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(Português)

200 min(s)

6 servings

Maria Ana

@paulinhamendes456

Ingredients
Recipe

1 can of NESTLÉ® Sour Cream1 l
200 g NESTLÉ® CLASSIC® Semisweet Chocolate, chopped200 g
3 egg whites3 unit(s)
3 tablespoons of sugar3 tablespoon

In a pan in a bain-marie, heat the NESTLÉ Cream of Milk.
Add the NESTLÉ CLASSIC Chocolate and stir until a homogeneous mixture is obtained. Reserve.
In a saucepan, combine the whites and sugar and place over low heat, stirring vigorously without stopping, for about 3 minutes, taking the pan off the heat for a few moments every minute, continuing to stir, so as not to cook.
Transfer to a stand mixer and beat for 5 minutes or until doubled in volume.
Lightly mix in the chocolate cream
Pour into glasses and place in the fridge for about 3 hours.
Decorate with cherries, whipped cream or chocolate shavings.

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Classic Chocolate Mousse

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