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Cinnamon Cake


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Tempo de preparo

50 min(s)


9 servings

  • Ingredients
  • Recipe
  • Oil1/2 cup
  • Milk1/2 cup
  • Egg3 unit(s)
  • Sugar2 cup
  • Wheat flour2 cup
  • Cinnamon2 teaspoon
  • Baking powder1 tablespoon
  1. In the mixer, add the eggs and sugar, beat until it mixes well and forms a foam.
  2. Add the oil, milk and mix more. Gradually add the flour, beating on low speed, add the cinnamon and baking powder and mix.
  3. Transfer the dough to a greased shape with butter and flour, bake at 200°C for 30 minutes

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