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Christmas Cake
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
1 servings
Nay Miranda
@nay_miranda- Ingredients
- Recipe
- Wheat Flour2 cup
- Eggs3 unit(s)
- Sunflower oil120 ml
- Sugar5 tablespoon
- Whole milk200 ml
- Essence of Panettone1 teaspoon
- Vanilla Essence1 teaspoon
- Candied fruit60 g
- Raisins60 g
- Chopped cherries2 tablespoon
- Yeast1 tablespoon
- I didn't use a blender or mixer because this cake is very easy and practical. I used a whisk and started by mixing the eggs and sugar well, then added the other ingredients, lastly the yeast and fruit.
- I used a greased and floured loaf pan, poured all the dough, put a little more fruit on top and took it to the preheated oven at 200° for 40 minutes.
- Removed from the oven and let it cool, decorated with icing sugar and cherries.
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