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Chocolate mousse

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By

@temperodolucca

View in original language

(Português)

20 min(s)

8 servings

Ingredients

• Condensed milk | 2 can(s)
• Sour cream | 2 can(s)
• Melted semisweet chocolate | 300 g

Recipe

1. Put the condensed milk and the cream in the mixer and beat until it forms an aerated cream then put the chocolate and beat until mixed.
2. Place on a platter and place pieces of chocolate on top and place in the freezer for 4 hours before serving.

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