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Chocolate cover

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Chocolate cover


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Tempo de preparo

20 min(s)


20 servings

  • Ingredients
  • Recipe
  • Nescau120 g
  • Sugar120 g
  • Oil120 ml
  • Water120 ml
  • Margarine without salt1 tablespoon
  1. Bring all the ingredients to a boil, stirring constantly until it comes off the pan.
  2. Turn off the fire, let it cool a little and pass it on top of biscuit, biscuit is to your liking.

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