Chocolate Cake

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Chocolate Cake

Name: Chocolate Cake
Prep time: 45 min
Total time: 45 min
Yield: 10 Porções
Ingredients: 1 kg Wheat flour; 3 cup Sugar; 2 cup Oil; 2 to taste Milk; 1 unit(s) Condensed milk; 1 to taste Cocoa powder; 5 unit(s) Eggs; 1 to taste Butter; 1 unit(s) Sour cream

🇧🇷Brazil

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(Português)

45 min(s)

10 servings

Cecília

@cecilia27

Ingredients
Recipe

Wheat flour1 kg
Sugar3 cup
Oil2 cup
Milk2 to taste
Condensed milk1 unit(s)
Cocoa powder1 to taste
Eggs5 unit(s)
Butter1 to taste
Sour cream1 unit(s)

In a mixer, add the oil, sugar and eggs.
Add the wheat flour and milk little by little, stirring constantly until uniform, add the baking powder.
In a greased shape with butter and flour, pour the mixture
Preheat the oven to 130c, place the mold inside and close it.
When the cake bakes let's make the icing
In a pan, add the condensed milk, the cream and the cocoa and stir for 5 minutes.

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Chocolate Cake

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