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Chocolate Cake With Coverage
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
15 servings
Fabrício Melo
@fabriciosfood- Ingredients
- Recipe
- Eggs4 unit(s)
- Chocolate powder4 tablespoon
- Butter2 tablespoon
- Wheat flour3 cup
- Sugar2 cup
- Yeast2 tablespoon
- Milk1 unit(s)
- Condensed milk1 can(s)
- Sour cream1 can(s)
- Chocolate6 tablespoon
- Beat the eggs, and the margarine, add the milk, the chocolate and the wheat flour. Mix for 3-4 minutes and after that, add the yeast. Pour into a greased shape, bake for 35 minutes or until golden.
- Coverage, place the condensed milk, the cream and the chocolate in a pan, cook until it reaches the point of coverage, then just put it on top of the finished cake and decorate as you wish.
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