Name: Chocolate Cake
Prep time: 35 min
Total time: 35 min
Yield: 5 Porções
Ingredients: 2 cup 3 eggs / 8 or 10 spoons of Nescau 1 x sugar 1/2 x olive oil. 1 x of milk can be cold. 2 x of wheat flour. 1 tablespoon of chemical yeast

Brazil

3 eggs / 8 or 10 spoons of Nescau 1 x sugar 1/2 x olive oil. 1 x of milk can be cold. 2 x of wheat flour. 1 tablespoon of chemical yeast

Chocolate Cake

Em um recipiente adiciono 3 ovos inteiro


Adiciono meia x de azeite



1 xícara de leite frio

1 x de açúcar

2 x de farinha de trigo

8 ou 10 colher de chocolate em pó

E mexo a massa até ficar homogênea
 
depois adiciona uma colher de sopa de 

fermento químico e mexo mais um pouco



 leva ao forno a 30 /35 minutos a 180 graus 

In a bowl add 3 whole eggs


I add half x of olive oil



1 cup of cold milk

1 x of sugar

2 x wheat flour

8 or 10 spoons of chocolate powder

And stir the dough until smooth.
 
then add a tablespoon of

chemical yeast and stir some more



 bake for 30/35 minutes at 180 degrees

Chocolate Cake

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