Share
Chocolate Cake
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
15 servings
Culinária gourmet
@culinariagourmet96- Ingredients
- Recipe
- Wheat flour2 cup
- Eggs3 cup
- Sugar1 cup
- Chocolate powder1 cup
- Milk1 cup
- Yeast1 tablespoon
- Condensed milk1 can(s)
- Daisy1 tablespoon
- Chocolate sprinkles1 unit(s)
- Mix the eggs with sugar and chocolate powder, add the flour and milk little by little and mix well.
- Add the yeast and pour it into a rectangular shape or one of your preference greased with butter and flour.
- Bake at 190° for 30 minutes (do the fork test)
- With the cake baked, cut into pieces while still hot and pour the frosting
- Sprinkle the sprinkles on top and serve at room temperature.
Tags
Did you like this recipe?
You may also like
Chocolate Cake
Chocolate Cake
Chocolate Cake
Chocolate Cake