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Chocolate Cake

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Chocolate Cake


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Tempo de preparo

60 min(s)


8 servings

Erica Fernanda

  • Ingredients
  • Recipe
  • Chocolate1 cup
  • Wheat flour2 cup
  • Eggs2 unit(s)
  • Butter1 tablespoon
  • Milk3 cup
  • Sugar1 cup
  • Royal powder1 dessert spoon
  • Chocolate2 unit(s)
  • Sour cream1 unit(s)
  1. Beat everything in the mixer. (Even the chocolate bar and the cream) and after beaten, put the baking powder and stir slowly and grease a shape with margarine and chocolate and pour this mixture and bake for 40 minutes.
  2. After roasting and being cold, unmold ...make the icing that is the chocolate ganache ... put on top and serve

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