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Chocolate Cake

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Chocolate Cake

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View in original language

(Português)

Tempo de preparo

35 min(s)

Porções

8 servings

Ingredients

  • Brigadeiro |  to taste
  • Chocolate flavored dough | 1 unit(s)
  • Eggs | 4 unit(s)
  • Margarine | 250 g
  • Milk | 250 ml

Recipe

  1. Place the egg, butter and milk in a blender and blend for 4 minutes.
  2. Add the ready-made chocolate flavored mass and liquefy until everything is mixed.
  3. Put the dough in a greased shape and take it to the preheated oven for 30 minutes at 180 degrees.
  4. After cold, unmold and cover with the brigadeiro.

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