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Chocolate Cake
🇧🇷Brazil
•View in original language
(Português)
50 min(s)
10 servings
Confeitaria Doce
@confeitariadocesabor22- Ingredients
- Recipe
- Wheat flour3 cup
- Egg3 unit(s)
- Butter2 tablespoon
- Milk200 ml
- Chocolate6 tablespoon
- Baking powder1 tablespoon
- Chocolate coating2 cup
- Granules to decorate1 to taste
- Sugar1 cup
- Preparation mode In a bowl add the egg, butter and sugar. Stir until everything is completely dissolved. Gradually add the milk and flour
- Mix well and add the chocolate and baking powder. Stir until a smooth mixture Grease the mold with butter and wheat flour
- In a preheated oven at 180 degrees, bake the cake for 40 minutes. Let cool and unmold the cake. Add the chocolate frosting and sprinkles on top. Ready
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