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Chocolate cake đŸ«

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Chocolate cake đŸ«

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(PortuguĂȘs)

Tempo de preparo

45 min(s)

PorçÔes

15 servings

Ingredients

  • Wheat flour | 4 cup
  • Baking powder | 1 dessert spoon
  • Butter | 2 tablespoon
  • Egg | 3 unit(s)
  • Chocolate | 6 tablespoon
  • Chocolate coating | 1 cup
  • Sugar | 2 cup
  • Milk | 120 ml
  • Granule Pack | 1 unit(s)

Recipe

  1. Preparation mode In a bowl, add the butter, sugar and egg. Mix until it is a smooth mixture Add the wheat flour, milk gradually, mixing well.
  2. Then add the chocolate and finally the baking powder. Grease a round shape with butter and wheat flour and add the mixture. With the oven preheated to 180°C, bake for 40 minutes. Let cool and unmold.
  3. After the cake is unmoulded, add the chocolate icing. And finally the granules Ready

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