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Chocolate cake đ«
đ§đ·Brazil
âąView in original language
(PortuguĂȘs)
45 min(s)
15 servings
Adriele Sousa
@adriellesousa- Ingredients
- Recipe
- Wheat flour4 cup
- Baking powder1 dessert spoon
- Butter2 tablespoon
- Egg3 unit(s)
- Chocolate6 tablespoon
- Chocolate coating1 cup
- Sugar2 cup
- Milk120 ml
- Granule Pack1 unit(s)
- Preparation mode In a bowl, add the butter, sugar and egg. Mix until it is a smooth mixture Add the wheat flour, milk gradually, mixing well.
- Then add the chocolate and finally the baking powder. Grease a round shape with butter and wheat flour and add the mixture. With the oven preheated to 180°C, bake for 40 minutes. Let cool and unmold.
- After the cake is unmoulded, add the chocolate icing. And finally the granules Ready
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