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Chocolate cake covering with brigadeiro
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
20 servings
Patricia
@donadecasasimples- Ingredients
- Recipe
- Wheat flour3 cup
- Eggs3 unit(s)
- Oil100 ml
- Chocolate1 cup
- Baking powder1 tablespoon
- Butter2 tablespoon
- Chocolate2 tablespoon
- Condensed milk1 can(s)
- Preheat the oven to 180 degrees and grease the pan with butter and wheat flour. How to prepare the dough: Add the dry ingredients (minus the yeast) to the mixer or by hand and beat, then the liquid ingredients beat again and add the yeast. Put it in the shape and put it to bake!!
- Stuffing: With the fire still off, place in a pan: the butter, condensed milk and chocolate, turn on the fire and mix everything until it comes off the bottom of the pan. When the cake is ready, just pour the filling over the cake.
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