Chocolate Cake

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By

@lianny

View in original language

(Português)

60 min(s)

8 servings

Ingredients

• Condensed milk | 1 can(s)
• coconut milk | 1 can(s)
• Eggs | 4 unit(s)
• Chocolate | 4 tablespoon
• Margarine | 4 tablespoon
• Chocolate sprinkles |  to taste

Recipe

1. Blend all ingredients, except granulated chocolate, in a blender.
2. Place in a greased circular shape.
3. Bake in a bain-marie.
4. Unmold when warm.
5. Sprinkle with the granulated chocolate.

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