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Chocolate Cake

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Chocolate Cake

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View in original language

(Português)

Tempo de preparo

45 min(s)

Porções

12 servings

Ingredients

  • Eggs | 4 unit(s)
  • Sugar | 300 g
  • Oil | 1 tablespoon
  • Warm water | 150 ml
  • Wheat flour | 2 cup
  • Baking powder | 1/2 tablespoon
  • Cocoa powder | 1/2 cup

Recipe

  1. Sift the dry and set aside
  2. Beat the eggs with sugar, after the sugar dissolves, add the oil. Heat the water, leaving it lukewarm and add it to the mixture.
  3. Finally add the wheat flour, baking powder and cocoa and mix in the liquid until you get a homogeneous mass.
  4. Put it in the greased shape (I used margarine and wheat flour) Bake at 180°C until fully cooked. Then just delight yourself 😋😋😋

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