🍳Breakfast

🧁Sweet

Chocolate Cake

likes

By

@nicolyferrarireceitas

View in original language

(Português)

40 min(s)

10 servings

Ingredients

• Wheat flour | 2 cup
• Sugar | 1 cup
• Eggs | 2 unit(s)
• Milk | 1 cup
• Oil | 100 ml
• Nescau | 1 cup
• Yeast | 1 tablespoon

Recipe

1. Add in a container Wheat Flour, Sugar, Nescau and mix
2. Add eggs, milk and oil and mix
3. Add the yeast and stir lightly
4. Preheated oven 180 degrees • leave it for 30 to 40 minutes, always looking, stick a fork and when it comes out clean your cake is ready! Enjoy your food
5. Coverage made with 1 condensed milk, 3 tablespoons of Nescau and 1 tablespoons of butter, stir and turn off when it is at the desired texture

Did you like this recipe?