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Chocolate Cake
🇧🇷Brazil
•View in original language
(Português)
50 min(s)
12 servings
Murilodobolo
@murilodobolo- Ingredients
- Recipe
- Wheat flour with yeast400 g
- Egg4 unit(s)
- Margarine100 g
- Sugar200 g
- warm milk400 ml
- Chocolate syrup to taste
- Baking powder2 dessert spoon
- Chocolate powder300 g
- Place the eggs, sugar and margarine in a blender and blend for 3 minutes.
- Then alternately place the wheat flour, milk and chocolate and beat for another 3 minutes.
- Place in the oven to bake for 40 minutes.
- After the time, remove from the oven and pour the chocolate syrup on top.
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