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2 dessert spoon
In a bowl add the flour, egg, chocolate and milk.
Beat until it forms a homogeneous mixture, add the yeast.
Grease a pan and add the cake to the pan.
Place in the oven at 180°C for 40 minutes.
In a pan add the milk, chocolate and butter.
Mix until it thickens, then add it to the cake.
Once ready, just serve and enjoy!
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