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Chocolate Cake

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Chocolate Cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

60 min(s)

Porções

8 servings

tayne Cristina

@house_tata
  • Ingredients
  • Recipe
  • Wheat flour2 cup
  • Eggs3 unit(s)
  • Oil1/2 cup
  • Chocolate powder or cocoa1/5 cup
  • Baking powder1 tablespoon
  • Sugar2 cup
  • Hot water1 cup
  1. In a blender, beat the eggs, sugar, oil, chocolate and wheat flour.
  2. Pour the dough into a bowl and add the hot water and yeast, mixing well.
  3. Pour the dough into a greased shape and bake in a medium-high oven (200°C), preheated, for 40 minutes.
  4. Unmold while still hot.
  5. For the frosting: melt a bar of milk or semisweet chocolate with 1 box of heavy cream over low heat.

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