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chocolate brownie
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
40 min(s)
5 servings
Jessica Dalet
@meuladochef.- Ingredients
- Recipe
- Semisweet Chocolate400 g
- Cocoa Powder (or Chocolate)30 g
- Eggs4 unit(s)
- Sugar240 g
- Butter200 g
- Wheat Flour210 g
- White chocolate100 g
- Melt the chocolate with the butter in the microwave
- After melting, add the sugar, cocoa powder and eggs, mix well with a whisk.
- Finish with the flour and a pinch of salt, mixing lightly and baking, yields 1 large or 2 medium-sized baking dish, sprinkle chopped white chocolate on top
- Bake in a preheated oven at 180 degrees until the fork comes out damp, about 25/30min
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