Share
Cheese pudding with guava
🇧🇷Brazil
•View in original language
(Português)
2 hour(s)
1 servings
Mariana pollok
@marianapollok- Ingredients
- Recipe
- Condensed milk1 can(s)
- Milk1 can(s)
- Cottage cheese1 unit(s)
- Parmesan cheese1 cup
- Eggs2 unit(s)
- Gem1 unit(s)
- Guava1 unit(s)
- Water to taste
- In a blender, add the eggs, yolk, condensed milk, milk, curd and cheese, beat for about 3 minutes.
- Take it to a buttered pudding mold, bake in a bain-marie for around 1h30min.
- In a pan, add the guava and water until melted.
- Put the pudding in the fridge for 4 hours and then add the topping.
Did you like this recipe?
You may also like
Apple Cake With Cinnamon
Tzatziki (Greek spread)
By
Cornmeal cake with cheese and guava
Cheese ice cream with guava syrup