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Cheese and guava casserole

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Cheese and guava casserole

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

40 servings

Maristela Vieira

@docedelardamari
  • Ingredients
  • Recipe
  • Wheat flour2 cup
  • Margarine5 tablespoon
  • Grated Parmesan Cheese2 tablespoon
  • Salt1 coffee spoon
  • Guava100 g
  • Water1/2 cup
  1. Place the flour, grated cheese, margarine and salt in a bowl and mix until it forms a dough that does not stick to your hand.
  2. Make small balls and bake in greased shape, preheated oven at 180 degrees for approximately 15 minutes or until golden.
  3. Place the chopped guava paste and water in a pan and heat until all the guava paste has melted.
  4. Wait for the cookies to cool, fill with the guava paste and roll in icing sugar.

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