Previous

Next

Casadinhos

likes

By

@gidiane.cozinha

View in original language

(Português)

2 hour(s)

1 servings

Ingredients

• Wheat flour | 2 cup
• Margarine | 150 g
• Egg | 1 unit(s)
• Corn starch | 1 cup
• Vanilla (optional) | 1 dessert spoon
• Lemon zest | 1 to taste
• Refined or icing sugar | 2 cup

Recipe

1. The dough can be made in a food processor or mixed by hand. Place all the ingredients in a bowl and mix well. Transfer to a smooth surface and work to stitch. Roll out the dough with a rolling pin, not too thin. Cut as you prefer and place on an ungreased baking sheet. Bake in a medium-high oven until they start to last slightly. Remove the cookies from the oven while they are still white and let them cool on a wire rack. If you try to take it out hot, it will break. Unite the biscuits with guava, dulce de leche or jelly, pass in icing or refined sugar

Did you like this recipe?