Abrir menu
FacebookInstagram
Fechar menu

Hello, visitor!

DeliRec logo

Login

Registration

Dessert recipes / 

carrot volcano cake

Imprimir
Compartilhar
Photo of the carrot volcano cake – recipe of carrot volcano cake on DeliRec
Avançar lista

carrot volcano cake

Curtir receita

likes

View in original language

(Português)

Tempo de preparo

50 min(s)

Porções

10 servings

Ingredients

  • Carrot Cake Mix | 1 unit(s)
  • Eggs | 3 unit(s)
  • Milk | 2/3 cup
  • Margarine | 2 tablespoon
  • Condensed milk | 1 can(s)
  • Semi-sweet chocolate powder | 1 cup
  • Sour cream | 1 can(s)

Recipe

  1. Prepare the cake batter according to the package instructions and place it in a 24 cm diameter hole-in-the-middle pan.
  2. In a medium saucepan, cook the condensed milk with the chocolate powder over medium heat. Stir until it thickens slightly and begins to unglue from the pan. Remove from heat, add the cream and mix until smooth.
  3. Spread the syrup over the cake, leaving enough frosting in the center hole, to have the “volcano” effect when it is cut.

Did you like this recipe?

Gostei da receitaNão gostei da receita

You may also like

Recipe of volcano cake on the DeliRec recipe website

volcano cake

Recipe of carrot volcano cake on the DeliRec recipe website

carrot volcano cake

Recipe of carrot volcano cake on the DeliRec recipe website

carrot volcano cake

Recipe of Carrot Volcano Cake With Chocolate on the DeliRec recipe website

Carrot Volcano Cake With Chocolate

DeliRec logo

We are passionate about food and have created this app so that people like us can have fun and discover new dishes, invent recipes and share them. Because we have to share good food!

Sign up for our newsletter: