Share
Carrot cake without wheat flour
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
15 servings
Rafaela Amaral
@rafaelaapompe- Ingredients
- Recipe
- Large carrots2 unit(s)
- Margarine4 tablespoon
- Eggs4 unit(s)
- Sugar2 cup
- Cornmeal3 cup
- Yeast1 tablespoon
- Add the ingredients little by little in the blender and beat everything until smooth. Pour into a greased shape and leave on medium heat for 35 to 40 minutes. It really depends on your oven.
- Syrup 2 cup of sugar 1 cup of chocolate milk 2 spoons of margarine 100 ml of milk Mix everything in a pan and heat over medium heat until it boils. Pour over the cake.
Tags
Did you like this recipe?
You may also like
egg scramble with pepperoni sausage
pumpkin kibebe
By
Baião de dois with beef skewer and braised colve
Carrot cake without wheat flour
