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Carrot cake without wheat flour
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
15 servings
Rafaela Amaral
@rafaelaapompe- Ingredients
- Recipe
- Large carrots2 unit(s)
- Margarine4 tablespoon
- Eggs4 unit(s)
- Sugar2 cup
- Cornmeal3 cup
- Yeast1 tablespoon
- Add the ingredients little by little in the blender and beat everything until smooth. Pour into a greased shape and leave on medium heat for 35 to 40 minutes. It really depends on your oven.
- Syrup 2 cup of sugar 1 cup of chocolate milk 2 spoons of margarine 100 ml of milk Mix everything in a pan and heat over medium heat until it boils. Pour over the cake.
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