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Carrot cake with brigadiers

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Carrot cake with brigadiers


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Tempo de preparo

50 min(s)


15 servings

Thais Oliveira

  • Ingredients
  • Recipe
  • Carrots3 unit(s)
  • Eggs3 unit(s)
  • Oil1/2 cup
  • Sugar1 cup
  • Wheat flour2 cup
  • Yeast1 tablespoon
  • Brigadiers to taste
  1. Grease and flour the form
  2. In the blender add the carrots, eggs, oil and sugar and beat well,
  3. In a bowl add the flour, baking powder and blender mixture and mix.
  4. Put the mixture in the form
  5. Now put the brigadiers on top
  6. Bake at 180° for 35 minutes
  7. Wait to cool and serve.

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