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Carrot cake 🥕

Photo of the Carrot cake 🥕 – recipe of Carrot cake 🥕 on DeliRec
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Carrot cake 🥕


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Tempo de preparo

30 min(s)


10 servings

Adriele Aquino

  • Ingredients
  • Recipe
  • Carrot200 g
  • Wheat flour205 g
  • Sugar275 g
  • Eggs3 unit(s)
  • Oil150 ml
  • Yeast1 tablespoon
  1. Mix all ingredients in a blender except the wheat flour. After beating the ingredients, in a bowl, gradually add the wheat flour to our mixture, and mix well until it is very homogeneous. . . Once this is done just take it to the oven at 180 degrees the time will depend on your oven in mine it was 25 min. . . The topping I made a traditional brigadeiro 😋

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