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CARROT CAKE

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

45 min(s)

Porções

15 servings

  • Ingredients
  • Recipe
  • medium carrot1 unit(s)
  • Oil1 cup
  • Sugar2 cup
  • Eggs4 unit(s)
  • 2 and 1/2 cups all-purpose flour2.1/2 cup
  • Baking powder1 tablespoon
  1. Beat the carrot, oil, sugar, eggs in the blender
  2. In a container I put the wheat and add the blender mix mix well then put the yeast Put in a greased shape
  3. Bake in the oven for 45 minutes
  4. Easy to make stuffing 1cx condensed milk 1 tsp of sour cream 2 spoons of Nescau

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