Fechar menu

Hello, visitor!

Abrir menu
DeliRec logo
Photo of the Carrot cake – recipe of Carrot cake on DeliRec
Curtir receita
Avançar lista
Likes
ShareLikes

Carrot cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

50 min(s)

Porções

20 servings

Raissa Santana

@larfamilia_r
  • Ingredients
  • Recipe
  • Carrot (medium)3 cup
  • Oil1/2 cup
  • Sugar250 g
  • Eggs4 unit(s)
  • Wheat flour2/1/2 cup
  • Baking powder1 tablespoon
  • Whole milk (syrup)1 cup
  • Sugar4 tablespoon
  • Chocolate5 tablespoon
  • Margarine1 tablespoon
  1. Whisk the chopped carrots, eggs, oil and sugar in a blender. Whisk well until a homogeneous liquid is obtained.
  2. Then put it in a bowl and mix with the wheat flour and the yeast.
  3. Unite a shape with margarine and wheat flour, pour the cake dough and bake in the oven at 200 degrees for approximately 45 minutes.
  4. For the syrup, mix the milk, chocolate, sugar and margarine and cook over medium heat until it reaches a brigadeiro point.
  5. After the cake is baked and cooled, unmold and pour the syrup on top.

Did you like this recipe?

Gostei da receitaNão gostei da receita

You may also like

Recipe of Carrot cake on the DeliRec recipe website

Carrot cake

Recipe of Carrot cake on the DeliRec recipe website

Carrot cake

Recipe of Carrot cake on the DeliRec recipe website

Carrot cake

Recipe of Carrot cake on the DeliRec recipe website

Carrot cake

DeliRec logo

We are passionate about food and have created this app so that people like us can have fun and discover new dishes, invent recipes and share them. Because we have to share good food!

Sign up for our newsletter:

DeliRec has more flavor on the app!

DeliRec App

Browser