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Carrot cake
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
6 servings
Bianca Cantuario
@biancacantuario- Ingredients
- Recipe
- Carrot3 unit(s)
- Eggs4 unit(s)
- Oil1 cup
- Wheat flour4 cup
- Sugar0 to taste
- Yeast1 dessert spoon
- Beat in the blender, the eggs, the three cut carrots, the oil, and the sugar, beat all together.
- In a container add the wheat flour, and pour the mixture that was beaten in the blender, mix well and add the yeast, and stir lightly until it mixes well, and then take it to the oven to bake.
- Syrup: Condensed milk Daisy Milk nescau Add everything in a pan and stir until it forms the brigadeiro.
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