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Carrot cake
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
1 servings
Viviana Santos
@casinha_daviih- Ingredients
- Recipe
- medium carrot3 unit(s)
- Eggs4 unit(s)
- Oil1/2 cup
- Sugar1.1/2 cup
- Salt1 teaspoon
- Wheat flour2 cup
- Baking powder1 tablespoon
- In the blender add the cubed carrots, eggs, sugar, oil, salt. Whisk until the mixture is smooth.
- Place the blender mixture in a bowl and add the wheat flour, mix well, add the baking powder. Place in a greased roast with butter and wheat flour, take it to the preheated oven until golden. Tip: If you wish, make a chocolate syrup and put it on top of the already baked cake.
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