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CANDY OPEN FROM STRAWBERRY
🇧🇷Brazil
•View in original language
(Português)
45 min(s)
6 servings
- Ingredients
- Recipe
- Fresh Strawberries400 g
- Condensed milk1 can(s)
- Sour cream2 can(s)
- Dark chocolate bar1 unit(s)
- Butter1 tablespoon
- Prepare the white cream. In low fire place a can of condensed milk and butter and stir until it thickens, then add a can of cream and book. Prepare the chocolate cream. Melt the chocolate bar in the microwave and add a can of cream. Mounting: Put the white cream, the strawberries and the chocolate cream, then decorate with the chocolate of your choice. Note: I put the whole strawberries, I only removed the green part, because that way they release less water in the jam.
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