Fechar menu

Hello, visitor!

Abrir menu
DeliRec logo
Dessert recipes / 

Candy on the Travessa

Imprimir
Compartilhar
Photo of the Candy on the Travessa – recipe of Candy on the Travessa on DeliRec
Curtir receita
Avançar lista
Likes
ShareLikes

Candy on the Travessa

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

10 servings

Jerusa

@lardajeu
  • Ingredients
  • Recipe
  • Strawberries12 unit(s)
  • Condensed milk1 can(s)
  • Sour cream2 can(s)
  • Dark chocolate2 unit(s)
  • Margarine2 tablespoon
  1. Mix condensed milk, cream and margarine over low heat until firm, then pour into the refractory and wait to cool.
  2. Melt the chocolate in a bain-marie or in the microwave (every 30 seconds if in the microwave) and mix with the cream. With the white cream already cold, place the strawberries on top and then the chocolate on top and refrigerate. Serve ice cream 🥰

Did you like this recipe?

Gostei da receitaNão gostei da receita

You may also like

Recipe of Candy on the Travessa on the DeliRec recipe website

Candy on the Travessa

Recipe of Stuffed Chicken File on the DeliRec recipe website

Stuffed Chicken File

Recipe of Boiled corn on the DeliRec recipe website

Boiled corn

Recipe of Sweet Peanut cake on the DeliRec recipe website

Sweet Peanut cake

DeliRec logo

We are passionate about food and have created this app so that people like us can have fun and discover new dishes, invent recipes and share them. Because we have to share good food!

Sign up for our newsletter:

DeliRec has more flavor on the app!

DeliRec App

Browser