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cake without mixer

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cake without mixer

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View in original language

(Português)

Tempo de preparo

35 min(s)

Porções

8 servings

Ingredients

  • Wheat flour | 2 cup
  • Butter | 1 tablespoon
  • Whole eggs | 3 unit(s)
  • Oil | 30 ml
  • Sugar | 1 cup
  • Organic Yeast | 1 tablespoon

Recipe

  1. Mix everything in a bowl until everything is homogeneous.
  2. In a floured form, pour the dough
  3. Bake at 180° for 30 to 35 minutes

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