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cake with guava

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cake with guava

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View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

8 servings

Ingredients

  • Wheat flour | 3 cup
  • Egg | 3 unit(s)
  • Milk | 3 cup
  • Margarine | 2 dessert spoon
  • Sugar | 2 cup
  • Yeast | 1 teaspoon

Recipe

  1. In a mixer, add the egg to the margarine and the sugar, beat until smooth, then add the milk and gradually add the flour, beat again and finally, add the yeast, beat a little more and put it in a shape of your choice and just take it in the oven for 180 degrees

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