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Cake Pop
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
20 min(s)
3 servings
Jessica Dalet
@meuladochef.- Ingredients
- Recipe
- Chocolate Pullman Cake1 cup
- Hazelnut cream3 tablespoon
- Chocolate bar300 g
- Chocolate Candy to taste
- Crumble the cake, and mix the crumbled dough with the hazelnut cream until it becomes mouldable.
- Make balls and place the ice cream stick
- Defeat the chocolate in the microwave and bathe the balls in the chocolate
- Decorate with sprinkles and refrigerate to firm the chocolate and serve.
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