Brazil

Eggs

Unsalted butter at room temperature

Sour cream

warm milk

Wheat flour

Baking powder

Buttery cream cake

Pré aqueça o forno à  180 graus unte e enfarinhe uma forma para bolo.

Na batedeira ou na mão bata os ovos a manteiga e o açucar, acrescente o creme de leite e o leite até mistura homogeneizar.

Misture a farinha e o fermento até disolver bem.

Coloque na forma e leve ao forno por volta de 35 a 40 minutos, faça o teste do palito.

Preheat the oven to 180 degrees, grease and flour a cake tin.

In the mixer or by hand, beat the eggs, butter and sugar, add the cream and milk until the mixture is homogenized.

Mix the flour and yeast until well dissolved.

Put it in the shape and take it to the oven for around 35 to 40 minutes, do the toothpick test.

Este bolo fica uma delícia servido com café.

This cake is delicious served with coffee.

Buttery cream cake

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