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- Ingredients
- Recipe
- Square cheese3 unit(s)
- Butter150 g
- Oil55 ml
- Icing sugar80 g
- Organic Yeast1/2 dessert spoon
- Vanilla1/2 dessert spoon
- Salt to taste
- Wheat flour285 g
- Iced milk4 tablespoon
- Dark chocolate2 cup
- Oil2 tablespoon
- Add all ingredients except milk
- Mix everything until it forms a crumb
- Then add the milk little by little until you form a soft dough.
- Cover with plastic wrap and leave for 20 minutes in the fridge.
- Open the dough between two parchment paper And cut into preferred shape Place the cookie on the oven tray And take to bake 15 minutes for 180 °
- Melt the chocolate with oil And start filling the cookie and dipping half of it in chocolate just like the photo
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