Burnt coconut pavé 😋

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Burnt coconut pavé 😋

Name: Burnt coconut pavé 😋
Prep time: 20 min
Total time: 20 min
Yield: 12 Porções
Ingredients: 1 can(s) 1 sour cream; 200 g grated coconut; 2 unit(s) Cornstarch Biscuit (packs); 100 ml Coconut Milk

🇧🇷Brazil

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View in original language

(Português)

20 min(s)

12 servings

Danilo Rafael

@danilorafael90

Ingredients
Recipe

1 sour cream1 can(s)
grated coconut200 g
Cornstarch Biscuit (packs)2 unit(s)
Coconut Milk100 ml

Milk jam 😋 1 box of sour cream 400g 200g grated coconut 2 packages of cornmeal cookies 100 ml of coconut milk.
In a bowl, mix the dulce de leche with the cream and mix well, now add the burnt coconut (leave a little for decoration).
Moisten the cookies with coconut milk.
In a refractory, intersperse the cookies moistened with the burnt coconut milk cream.
Make several layers of biscuit 🍪 and cream and finish with the cream.
Sprinkle with burnt coconut and refrigerate for approximately 4 hours until very cold.

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Burnt coconut pavé 😋

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