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brownie with cone

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brownie with cone

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

8 servings

Sofia Luque

@sofialuque
  • Ingredients
  • Recipe
  • Unsalted margarine6 tablespoon
  • Chocolate3/4 cup
  • Chocolate powder1/2 cup
  • Wheat Flour225 g
  • Sugar2 cup
  • Egg4 unit(s)
  • Pinch of salt2 unit(s)
  • Vanilla Essence1 teaspoon
  • Bittersweet chocolate bar1 unit(s)
  • Chopped walnuts1/2 cup
  1. 1- Mix eggs and sugar 2- Add the other ingredients until you form a homogeneous cream
  2. 1- Pour the dough into a baking tray lined with parchment paper (or greased) 2- Take to the oven at medium temperature for 40 minutes
  3. 1- The brownie will be ready when the top part is browned TIP: Insert a toothpick, it will be perfect if it comes out a little damp (the chocolate will be melted) 2- Serve :)

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