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Tempo de preparo

30 min(s)


10 servings


  • Ingredients
  • Recipe
  • Eggs4 unit(s)
  • Butter2 tablespoon
  • Wheat flour2 cup
  • Chocolate powder3 cup
  • Sugar1 cup
  1. Add eggs and sugar and mix well.
  2. Melt the butter and add to the eggs and sugar and mix again.
  3. Sift the wheat flour and add it to the other ingredients.
  4. Add the chocolate and mix well until you get a heavy homogeneous mass.
  5. Grease the mold with butter and sprinkle the chocolate on top.
  6. Let the dough settle in the form
  7. Bake in the oven for approximately 30 minutes.

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