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brownie in the cone

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brownie in the cone


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Tempo de preparo

30 min(s)


10 servings

Sâmyah Sabino

  • Ingredients
  • Recipe
  • Butter5 tablespoon
  • Eggs3 to taste
  • Chocolate3 tablespoon
  • Sugar6 tablespoon
  • Wheat flour12 tablespoon
  • Chocolate to melt1 to taste
  • Ice cream cone10 to taste
  1. Brownie Melt the butter and set aside While the butter is melting, mix the 3 eggs and the sugar and mix well. Add the melted butter to the egg and the sugar. Now just mix the chocolate and wheat Grease a form with butter and chocolate Bake at 180°C for 30 minutes Once cool, cut into small pieces. . Reserve....
  2. White fudgeball . Bring to the fire in a pan, 1 box of condensed milk 1 spoon of butter 2 tablespoons of nest milk . Mix everything and bring to a low heat. Cook until done . With the melted chocolate, bathe the ice cream cone . Now add a layer of white brigadeiro, and a layer of brownie, alternating . . It's delicious.

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