Brownie

Name: Brownie
Prep time: 45 min
Total time: 45 min
Yield: 8 Porções
Ingredients: 5 tablespoon Butter; 3 unit(s) Eggs; 3 cup Nescau; 6 tablespoon Sugar; 12 tablespoon Wheat Flour

🇧🇷Brazil

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(Português)

45 min(s)

8 servings

Monize

@monizesousa

Ingredients
Recipe

Butter5 tablespoon
Eggs3 unit(s)
Nescau3 cup
Sugar6 tablespoon
Wheat Flour12 tablespoon

Melt the butter and set aside
While the butter is melting, combine the 3 eggs and sugar and mix well. (This step is very important as it will leave your brownie with the cone)
Add the melted butter to the egg and the sugar
Now just mix the chocolate powder and the wheat
Grease a round mold with butter and chocolate
Take it to the oven for 30min and do not open the oven before that, after 30min put the toothpick in the middle to see if it was good and if it comes out clean, you can take it out of the oven.
Wait to cool down and cut your brownie into slices and you can decorate it to your preference.

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Brownie

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