Ingredients
- Butter | 5 tablespoon
- Eggs | 3 unit(s)
- Chocolate | 3 cup
- Sugar | 6 tablespoon
- Wheat flour | 12 tablespoon
Recipe
- Melt the butter and set aside
- While the butter is melting, mix the 3 eggs and the sugar and mix well.
- Add the melted butter to the egg and the sugar.
- Now just mix the chocolate and wheat
- Grease a mold with butter and chocolate
- Bake at 180°C for 30 minutes
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