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- Ingredients
- Recipe
- Condensed milk1 can(s)
- Chocolate powder2 tablespoon
- Sour cream100 ml
- Mix all the ingredients together with the fire still off.
- Turn the heat to medium high and stir well until it comes to a rolling point. This point is when it detaches from the pan or falls into blocks.
- Transfer to a plate and wait to rest, preferably overnight.
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