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Brigadeiro & Nest chocolate cake
🇧🇷Brazil
•View in original language
(Português)
60 min(s)
15 servings
Erika Eugenia
@erikaeugenialima- Ingredients
- Recipe
- Wheat flour2 cup
- Eggs3 unit(s)
- Milk1 cup
- Chocolate powder 50% cocoa8 tablespoon
- Chocolate powder2 tablespoon
- Milk powder8 tablespoon
- Sugar (sifted)2 cup
- Margarine4 tablespoon
- Condensed milk1 can(s)
- Sour cream1 can(s)
- Milk chocolate200 g
- Vanilla to taste
- Baking powder2 tablespoon
- In a blender, beat the milk, the eggs, 2 tablespoons of margarine, the sugar, 5 tablespoons of powdered chocolate, the chocolate and 3 tablespoons of powdered milk and the vanilla.
- In a bowl put the wheat flour then add the blender mixture last the baking powder. Bake in a preheated oven at 180 degrees for 40 minutes. Do the toothpick test.
- The 2 Fillings In a pan put 1 can of condensed milk 5 spoons of powdered milk 2 tablespoons of margarine 1 box of sour cream Stir until brigadeiro point, then separate half of this cream and set aside. To the other part add 3 tablespoons of powdered chocolate and the 200gr. Fractionated chocolate stir well.
- Wait for the cake to cool and unmold. Put up to half of the brigadeiro frosting cake and on the other half the nest frosting. Bon appetite!😋
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