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Brigadeiro De Paçoca

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Brigadeiro De Paçoca

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

10 min(s)

Porções

25 servings

  • Ingredients
  • Recipe
  • Condensed milk1 can(s)
  • Paçoca cork4 unit(s)
  • Butter1 dessert spoon
  1. Mix condensed milk and butter in the pan. Crumble the paçocas and add to the pan with the condensed milk and butter, mixing well. Stir over low heat until thickened. Let cool. Butter your hand, separate a small amount of the brigadeiro and make balls. You can pass the brigadeiro de paçoca balls in peanuts, instead of granulated.

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